At the School, we pay special attention to high-quality and balanced nutrition for students to provide them with energy for successful studies and active extracurricular activities.
Features of catering organization:
1. Hot meals:
- Hot meals prepared from fresh and quality products are provided daily.
- The menu is designed taking into account the age needs of children and includes dishes rich in vitamins and minerals.
2.Varied menu:
- The menu includes soups, main courses, side dishes, fresh vegetables and fruits.
- Possibility to choose from several dish options.
3.Dietary nutrition:
- Special meals are available for students with allergies or special dietary needs (upon prior request).
4. Snacks and drinks:
- Healthy snacks are available throughout the day, including yogurt, nuts, bars and pastries.
- Drinks: water, natural juices, milkshakes.
Catering:
Canteens:- The school has two spacious and modern canteens, equipped for comfortable dining.
Hygiene and safety:
- All meals are prepared in accordance with high standards of hygiene and sanitary norms.
Payment:
- Meals are not included in the annual tuition fee and are paid separately.
- Parents can choose a suitable meal plan (weekly or monthly).
Additional services:
- Possibility to order individual lunches for students.
- Informing parents about the menu and nutrition of their child.
We strive to provide our students with nutritious and delicious food that supports their health and academic success!
